Both recipes made more than 3 people could eat for one meal, so for lunch the next day I decided to turn these into a main dish salad. First I put together the salads in deep plates. Then I broke up some of the smoked paprika salmon over the top. This was so good that I've made it a number of times since.
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2 comments:
Oh wow. This is something I never thought about but what a great idea. I love salmon and I love mangoes. I need to try this Becky. Thanks.
I just bought my Ivory place setting. I am so behind my Fiesta colors. I finally got Heather, Evergreen, Chocolate and Ivory.
Ces, this makes such a lovely lunch or supper. Since the first time when I did it from leftovers, I've often just done the salmon and the salad fresh to serve it this way. Do give it a try. The mango juxtaposed with the smoked paprika salmon is just TDF. This has to be one of our favourite main dish salads now.
Would you believe that I have still not bought any evergreen? It is just so close to juniper that I haven't been inspired to get it.
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